Volunteers are always needed, and always welcome.
We generally begin cooking around 11am, and cook until the serving.
We also need volunteers to clean up after the serving.
There is also always other work to be done as well throughout the weeks.
For information on where the next kitchen is you can call the FnB message line 250-383-5144 and enter box # 1940. A recorded message will give the address of the upcoming kitchen.
You can also sign up for our list serve to get notified of the times and locations of upcoming kitchens and servings.
You can also check our Facebook page for updates on upcoming Kitchens & Servings.